1.	Spring Rolls (4)	$5.25
	Cabbage, carrots, celery, bean thread, with spring roll wrapper. Deep-fried and served with sweet and sour sauce.
2.	Soft Spring Rolls (2)	$5.95
	Green leaf lettuce, carrots, cilantro, fine rice noodles, and shrimp in a fresh spring roll wrap. Served with sweet and sour sauce.
3.	Crab Rangoon (6)	$5.95
	Crispy fried wontons stuffed with cream cheese and crab meat. Served with sweet and sour sauce.
4.	Goong Gra Borg (when available) (5)	$6.95
	Marinated shrimp wrapped in spring roll wrapper. Deep-fried and served with sweet and sour sauce
5.	Chicken Satay (4)	$6.95
	Marinated, skewered, sliced chicken, charbroiled. Served with peanut sauce and cucumber salad
6.	Basil Wings (7)	$7.95
	Deep fried chicken wings sautéed with basil garlic sauce.
7.	Tiger Cry Beef	$7.95
	Grilled, marinated beef, served with spicy tiger cry sauce.
8.	Fried Tofu (when available)	$5.95
	Deep fried tofu served with sweet and sour sauce. Topped with ground peanuts.
9.	Garlic Ribs	$7.95
	Marinated ribs, deep fried and served with Sri Racha sauce.
10.	House Sampler	$14.95
	4 crab Rangoon, 2 spring rolls, 2 soft spring rolls, and 4 chicken satay.

Soup

11.	Tom Yum	Bowl $5.25,
	Your choice of chicken or shrimp ($1.00 extra) in hot and sour soup with straw mushrooms, kalanka, lemon grass, kaffir lime leaves, onion, lime juice, green onion, and cilantro.	Pot $9.95
12.	Tom Kha Gai	Bowl $5.25,
	Coconut soup with chicken or shrimp ($1.00 extra), straw mushrooms, kalanka, lemon grass, kaffir lime leaves, cilantro, and lime juice.	Pot $9.95
13.	Noodle Soup with Meat Balls	$8.95
	Flat noodle soup with beef, beef meat balls, bean sprouts, green onion, cilantro, and garlic oil.

Spicy Salad

Served with one order of steamed rice.

14.	Papaya Salad (medium)	$9.75
	Fresh papaya, carrots, tomatoes, peanuts, and fresh chili, flavored Thai style.
15.	Yam Nua (medium)	$9.75
	Grilled, sliced beef mixed with cucumber, onion, tomatoes, green onion, and cilantro, in a spicy lime juice.
16.	Yam Nam Toke (medium)	$9.75
	Grilled, sliced beef mixed with onion, roasted rice powder, lime juice, chili powder, green onion, and cilantro.
17.	Larb Gai (medium)	$9.75
	Minced white meat chicken, mixed with onion, lime juice, chili powder, roasted rice powder, green onion, and cilantro.

Entrées

Served with one order of steamed rice and your choice of
chicken, beef, pork, or tofu. Substitute shrimp for $1.00 extra.

18.	Pad Kra Pow (medium)	$9.95
	Stir-fried with bell pepper, onion, garlic, chili, and basil.
19.	Pad Khing (Ginger)	$9.95
	Stir-fried with fresh ginger, onion, mushroom, carrots, and bell pepper
20.	Cashew Chicken	$9.95
	Stir-fried chicken with cashew nuts, onion, carrots, and dry chili.
21.	Pad Kha Na (Broccoli)	$9.95
	Stir-fried broccoli, and oyster sauce.
22.	Pad Preaw Waan (Sweet and Sour)	$9.95
	Stir-fried with pineapple, cucumber, onion, bell pepper, and tomatoes.
23.	Pad Pak	$9.95
	Combination vegetables in oyster sauce.
24.	Pra Ram Long Song	$9.95
	Sautéed spinach topped with mild curry peanut sauce.
25.	Gang Dang (Red Curry) (medium)	$9.95
	Red curry in coconut milk with bamboo shoots, bell pepper, and fresh basil.
26.	Gang Keaw Waan (Green Curry) (medium)	$9.95
	Green Curry in coconut milk with zucchini, bell pepper, and fresh basil.
27.	Gang Gha Ree (Yellow Curry) (mild)	$9.95
	Yellow curry in coconut milk with potatoes and onion.
28.	Gang Panang (medium)	$9.95
	Panang curry in coconut milk with bell pepper and kaffir lime leaves.
29.	Roasted Duck Curry (when available) (medium)	$12.95
	Boneless roasted duck with pineapple, bell pepper, tomatoes, and fresh basil in red curry and coconut milk.

Seafood Favorites

30.	Seafood Pad Thai	$15.95
	Stir friedrice noodle with shrimp, scallops, squid, mussels, and crab meat.
31.	Pla Rad Prik (medium)	(Market Price)
	Deep-fried Talapia fish with red curry in coconut milk, bell pepper, and fresh basil. Served with one order of steamed rice.
32.	Pad Pong Garee	$15.95
	Shrimp, scallops, squid, mussels, and crab meat, stir fried with celery, egg, onions, and yellow curry sauce. Served with one order of steamed rice.
33.	Pad Kra Pow Seafood (medium)	$15.95
	Shrimp, scallops, squid, mussels, and crab meat, stir fried with bell peppers, onion, garlic, chili, and basil. Served with one order of steamed rice.
34.	Pad Ped Catfish (medium)	$14.95
	Crispy catfish filets, cooked in red curry paste with bell peppers and kafir lime leaf. Served with one order of steamed rice.

Noodles and Fried Rice

Served with your choice of chicken, beef, pork, or tofu.
Substitute shrimp for $1.00 extra.

35.	Pad Thai	$9.95
	Classic Thai rice noodles stir-fried with egg, green onion, and bean sprouts.
36.	Pad See-Ew	$9.95
	Stir-fried soft rice noodles with egg and broccoli.
37.	Pad Kee-Mow (medium)	$9.95
	Stir-fried soft rice noodles with garlic, chili, and carrots.
38.	Fried Rice	$9.95
	Fried rice with egg, tomatoes, onion, and green onion.
39.	Pineapple Fried Rice	$10.95
	Fried rice with shrimp, chicken, cashew nuts, pineapple, onion, and carrots.
40.	Crab Fried Rice	$13.95
	Stir fried rice with egg, onion, chives, and crab meat.
41.	Dry Sukiyaki (medium)	$10.95
	Bean thread noodles stir fried with egg, Napa cabbage, celery, and spinach in a spicy sauce.
42.	Lad Nah	$9.95
	Stir fried flat rice noodles with egg and broccoli in a rich Thai gravy.

Side Orders

Desserts

Sweet Rice with Mangoes (when available)	$5.75

Roti (when available)	$2.75

Beverages